tag:blogger.com,1999:blog-5167264669367662337.post9102032461489506628..comments2024-01-01T18:22:23.096-05:00Comments on The Cooks Next Door: Off the Shelf: February MagazinesUnknownnoreply@blogger.comBlogger3125tag:blogger.com,1999:blog-5167264669367662337.post-77871987167147282442011-02-13T02:57:11.000-05:002011-02-13T02:57:11.000-05:00Must make those brownies!! MmmmmmMust make those brownies!! MmmmmmHannahnoreply@blogger.comtag:blogger.com,1999:blog-5167264669367662337.post-27798864149922114132011-02-11T04:08:24.000-05:002011-02-11T04:08:24.000-05:00Those brownies look and sound fantastic & I...Those brownies look and sound fantastic & I'm going to have to try them.<br><br>If you're near a Trader Joe's, they have crystallized ginger in bags with their other dried fruit and it is significantly less than those little bottles the grocery store stocks with the spices. I refuse to pay $8 a bottle too, but regularly buy it at Trader Joe's. Although I don't remember the exact price, it didn't give me a shock like the grocery store's price did. And it is so worth it - the flavor improvement over dried ginger is vast.Sheilahttp://seasonedjoy.com/noreply@blogger.comtag:blogger.com,1999:blog-5167264669367662337.post-71373634387002685582011-02-15T17:02:54.000-05:002011-02-15T17:02:54.000-05:00Thanks for the crystallized ginger tip, Sheila! Un...Thanks for the crystallized ginger tip, Sheila! Unfortunately I'm not remotely close to a Trader Joes. :(<br><br>StephanieThe Cooks Next Doornoreply@blogger.com