
VEGAN CHOCOLATE CHIP COOKIES
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1/3 c. unsweetened applesauce
1/2 c. coconut sugar or brown sugar
1 tsp vanilla
1/4 c. non-dairy milk
1 c. gluten-free all purpose flour mix
1 tsp baking powder
1/4 tsp salt
1 Tbsp cornstarch or arrowroot powder
1/4 tsp cinnamon
1/2 c. chocolate chips
Preheat oven to 350°F. Grease cookie sheet or line with parchment paper.
In a bowl combine applesauce, sugar, vanilla, and milk. In a small bowl, whisk together flour, baking powder, salt, cornstarch, and cinnamon. Pour dry ingredients into wet in three batches, stirring to combine. Fold in chocolate chips.
Drop by spoonfuls on cookie sheet. Bake for 11-13 minutes.
Makes 15 cookies.
Okay, you've convinced me. I'm going to try these!
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